An amazingly creamy and sweet milk chocolate that is full of flavor.
45% Single Origin cacao

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Sibo Milk Chocolate Bar, 45% cacao. Creamy and sweet, but not too sweet. This bar has a lot more cacao than most milk chocolate. Net wt: 50g / 1.76oz Learn More

Costa Rican Milk Chocolate with Mint Bar

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Refreshing mint elevates your enjoyment of this sweet milk chocolate. Net wt: 50g / 1.76oz Learn More

Intense Dark Costa Rican Bar

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Sibo Extra Dark Chocolate Bar, 82% cacao. Perfect for the purist, this bar has notes of coffee and caramel and very little sugar. Net wt: 50g / 1.76oz Learn More

Nutty with a caramel & coffee undertone.
Single origin Costa Rican cacao

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Sibo Turrialba 70% Dark Chocolate Bar. Well balanced, nutty with caramel & coffee notes… delicious! Net wt: 50g / 1.76oz.

About Turrialba: Set in a river valley near Guayabo National Park this model farm is shaded with tropical cedar trees and isolated from other cacao farms in rich agricultural valley of Turrialba. Here, the Zeuner family has been producing award-winning cacao that is expertly fermented and dried onsite with strict quality standards that yields unmistakable hazelnut flavor.

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Dark Costa Rican chocolate with Ginger

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Sibo Crystallized Ginger Dark Chocolate Bar, 70% cacao. An exceptional ginger bar. Spicy, then sweet with a long cocoa finish. Net wt: 50g / 1.76oz. Learn More

Hints of local herbs and dried fruits with a caramel undertone.
Single origin Costa Rican cacao

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Sibo Talamanca 70% Dark Chocolate Bar, Single origin dark chocolate that has a very complex flavor profile. Hints of local herbs and dried fruits with a caramel undertone that is sure to please even the pickiest palate. Net wt: 50g / 1.76oz.

About Talamanca: Set between the Talamanca Mountains and the Bananito River, two small farms provide Sibo's chocolate makers with gorgeous beans, fermented and dried by the Gaitan family, who have been working in cacao, "as long as they can remember". These trees have been planted and replanted for generations, and are genetically different than the types of cacao now commercially available throughout the region. The result is chocolate with hints of flavors that are rare and exciting.

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A nutty finish preceded by flavor notes that hint of spice & red fruit.
Single origin Costa Rican cacao

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Sibo Brunca 70% Dark Chocolate Bar, Single origin dark chocolate that has a very complex flavor profile. Nutty notes are paired beautifully with a hint of spice and fruit. Net wt: 50g / 1.76oz.

About Brunca: Near Piedras Blanca National Park on Costa Rica's southern Pacific region, Sibo's chocolate makers found something really special: a remote farm producing a very limited supply of cacao with clear criollo genetics. Sibo is looking forward to further experimentation with this rare cacao. For now, each batch yields pleasant surprises of complex flavors and a long finish.

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A refreshing bar for people watching their sugar intake. Sweetened with erythritol.

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Sugar-Free Mint Dark Chocolate Bar. Keto clean certified, sweetened with erythritol. Net wt: 50g / 1.76oz. Learn More

Milk Chocolate with Salty Almonds Bar, 45% Single Origin cacao, Costa Rica.

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Sibo Milk Chocolate with Salty Almonds Bar, 45% cacao. Made with single-origin cacao from the Finca La Dorada in the San Carlos area of Costa Rica. The cacao has a distinct citrus snap up front with strong cocoa and brown sugar notes.
Net wt: 50g / 1.76oz. Learn More

Single origin Costa Rican cacao.

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Sibo Huetar 70% Dark Chocolate Bar, Single origin dark chocolate that has a very complex flavor profile. Net wt: 50g / 1.76oz.

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Costa Rican Milk-Coffee Bar, without chocolate.

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If you are a coffee lover, you should try this delicious coffee with milk bar – WITHOUT CHOCOLATE. Net wt: 50g / 1.76oz. Learn More

Single-origin Costa Rican Dark Chocolate with Toasted Almonds

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Single-origin Brunca cacao bar. 70% cacao. Net wt: 50g / 1.76oz

About Brunca: Near Piedras Blanca National Park on Costa Rica's southern Pacific region, Sibo's chocolate makers found something really special: a remote farm producing a very limited supply of cacao with clear criollo genetics. Sibo is looking forward to further experimentation with this rare cacao. For now, each batch yields pleasant surprises of complex flavors and a long finish.

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High Cacao Content Costa Rican Milk Chocolate with Cashews & Orange Zest.

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An unusually dark incarnation of milk chocolate - 63% cacao content - containing sweet cashews and infused with orange zest. Net wt: 50g / 1.76oz. Learn More

A citrusy bar for people watching their sugar intake. Sweetened with erythritol.

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Sugar-Free Milk Chocolate Bar infused with Orange flavor. Keto clean certified, sweetened with erythritol. Net wt: 50g / 1.76oz. Learn More

Costa Rican Milk Chocolate with Cardamom Spice and Coffee

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Sibo Cardamom & Coffee Milk Chocolate Bar, 45% cacao. First cardamom and then coffee come through in this homage to Arabic-style coffee. Net wt: 50g / 1.76oz. Learn More