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Sibo Chocolate, born in Costa Rica, began in 2007 with historian Julio Fernandez Amón and journalist George Soriano's dream of crafting high-quality chocolate. Their journey started during the 2008 recession, defying conventional wisdom. They envisioned organic, Costa Rican chocolate that could rival the world's best. Extensive research and chocolate training led to sourcing fine, organically produced cacao beans. Inspired by unusual flavors, they created unique bonbons and expanded into chocolate bar production. Eco-friendly packaging and pre-Columbian designs became their signature. Sibo Chocolate continues to grow, offering an array of chocolates and engaging experiences for chocolate lovers worldwide.
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Sibo Cinnamon-Dusted Milk Chocolate Covered Almonds Pouch - 100 g
$7.09 As low as: $6.38Cinnamon Bliss: Sibo's Milk Chocolate Almonds—45% milk chocolate, cinnamon-dusted perfection.
Savor the indulgence of Sibo's Cinnamon-Dusted Milk Chocolate Covered Almonds—a delectable blend of premium ingredients and innovative craftsmanship. Immerse yourself in the rich symphony of flavors as each almond is generously coated in velvety 45% milk chocolate, offering a perfect balance of sweetness and creaminess. The enchanting touch of cinnamon adds a warm and aromatic layer, elevating this treat to a harmonious fusion of textures and tastes. Packaged in a convenient pouch, it's an irresistible combination that will transport your taste buds to a world of blissful chocolate delight. Learn More
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