Sibö @ Chocosphere®
Fine Chocolates from Costa Rica
Phone calls welcome: 503-692-3323
Online & Phone Orders Only
Hours: 8:30AM-4:30PM PT M-F

Sibo

Sibo Chocolate, born in Costa Rica, began in 2007 with historian Julio Fernandez Amón and journalist George Soriano's dream of crafting high-quality chocolate. Their journey started during the 2008 recession, defying conventional wisdom. They envisioned organic, Costa Rican chocolate that could rival the world's best. Extensive research and chocolate training led to sourcing fine, organically produced cacao beans. Inspired by unusual flavors, they created unique bonbons and expanded into chocolate bar production. Eco-friendly packaging and pre-Columbian designs became their signature. Sibo Chocolate continues to grow, offering an array of chocolates and engaging experiences for chocolate lovers worldwide.

1 Item(s)

per page

Grid  List (with details) 

Set Ascending Direction
  1. Sibo 82% Cacao Chocolate Bar – 50g

    Sibo 82% Cacao Chocolate Bar – 50g

    Out of stock

    Intense Dark Costa Rican Bar
    Sibo Extra Dark Chocolate Bar, 82% cacao. Perfect for the purist, this bar has notes of coffee and caramel and very little sugar. Net wt: 50g / 1.76oz Learn More

1 Item(s)

per page

Grid  List (with details) 

Set Ascending Direction