Dark Chocolate with bits of Salted Caramel
Single origin Costa Rican cacao

---

Sibo Salted Caramel 70% Dark Chocolate Bar, Sweet, then savory with a long chocolate finish. This bar will make you a fan of combining chocolate with caramel bits and a pinch of sea salt. Net wt: 50g / 1.76oz. Learn More

Milk Chocolate covered Coffee-flavored toffee treat.

---

Crunchy Toffee flavored with Costa Rican arabica coffee and coated in milk chocolate. Guaranteed to please coffee lovers. Net wt: 100g / 3.5oz. Learn More

Single origin Costa Rican cacao with lime zest and sea salt.

---

The Sibo Lime & Salt White Chocolate Bar liven ups white chocolate’s smooth texture and sweetness with some lime zest and sea salt. The only thing missing is the tequila. Net wt: 50g / 1.76oz.

Learn More

Truffle Bonbon & Caramel Bonbon Gift Box. Note: Appearance of truffles may vary from photo.

---

Gift box (handmade with cacao husks and recycled paper) containing 9 delightful Costa Rican chocolate truffles:

Sea Salt Caramel
A touch of Costa Rican sea salt adds a layer of flavor to this childhood classic.

Spice Truffle
Cardamom, Ceylon cinnamon, nutmeg and a hint of chili pepper (red design).

Lime & Basil Truffle
Fragrant citrus mingles with fresh basil in a white chocolate truffle (yellow design).

Cappuccino Truffle
Reminiscent of café con leche, Sibo uses only the best Costa Rican coffee for this recipe.

Tequila Shot Truffle
Creamy white chocolate ganache with tequila and lime and a drop of salted caramel (turquoise).

Ginger & Coconut Milk Caramel
Burnt-sugar caramel in a rich, extra dark chocolate shell.

Honey Lavender Truffle
Organic honey from Santo Domingo de Heredia and fresh lavender from Sibo's garden.

Wild Berry Truffle
Herbal tea and dried berries infused in milk chocolate ganache (violet design).

Tart Lime & Caramel Apple
Internationally award-winning caramel, tart and sweet to awaken your taste buds.

Net wt.: 90g / 3.17oz.

Learn More

Truffle Bonbon & Caramel Bonbon Gift Box. Note: Appearance of truffles may vary from photo.

---

Gift box (handmade with cacao husks and recycled paper) containing 4 delightful Costa Rican chocolate truffles:

Sea Salt Caramel
A touch of Costa Rican sea salt adds a layer of flavor to this childhood classic.

Spice Truffle
Cardamom, Ceylon cinnamon, nutmeg and a hint of chili pepper (red design).

Lime & Basil Truffle
Fragrant citrus mingles with fresh basil in a white chocolate truffle (yellow design).

Ginger & Coconut Milk Caramel
Burnt-sugar caramel in a rich, extra dark chocolate shell.

Net wt.: 40g / 1.4oz.

Learn More

Intense. Nutty with a caramel & coffee undertones. Single origin Costa Rican cacao

---

Sibo Turrialba 100% Dark Chocolate Bar. Intense, pure unsweetened chocolate with nutty with caramel & coffee notes. Net wt: 50g / 1.76oz.

About Turrialba: Set in a river valley near Guayabo National Park this model farm is shaded with tropical cedar trees and isolated from other cacao farms in rich agricultural valley of Turrialba. Here, the Zeuner family has been producing award-winning cacao that is expertly fermented and dried onsite with strict quality standards that yields unmistakable hazelnut flavor.

Learn More

Hints of local herbs and dried fruits with a caramel undertone.
Single origin Costa Rican cacao

---

Sibo Talamanca 70% Dark Chocolate Bar, Single origin dark chocolate that has a very complex flavor profile. Hints of local herbs and dried fruits with a caramel undertone that is sure to please even the pickiest palate. Net wt: 50g / 1.76oz.

About Talamanca: Set between the Talamanca Mountains and the Bananito River, two small farms provide Sibo's chocolate makers with gorgeous beans, fermented and dried by the Gaitan family, who have been working in cacao, "as long as they can remember". These trees have been planted and replanted for generations, and are genetically different than the types of cacao now commercially available throughout the region. The result is chocolate with hints of flavors that are rare and exciting.

Learn More

Intense Dark Costa Rican Bar

---

Sibo Extra Dark Chocolate Bar, 82% cacao. Perfect for the purist, this bar has notes of coffee and caramel and very little sugar. Net wt: 50g / 1.76oz Learn More

Single-origin Costa Rican Dark Chocolate with Toasted Almonds

---

Single-origin Brunca cacao bar. 70% cacao. Net wt: 50g / 1.76oz

About Brunca: Near Piedras Blanca National Park on Costa Rica's southern Pacific region, Sibo's chocolate makers found something really special: a remote farm producing a very limited supply of cacao with clear criollo genetics. Sibo is looking forward to further experimentation with this rare cacao. For now, each batch yields pleasant surprises of complex flavors and a long finish.

Learn More

Costa Rican Milk Chocolate with a High Cacao Content of 63%

---

An unusually dark incarnation of milk chocolate - 63% cacao content. Smooth and very chocolatey. Net wt: 50g / 1.76oz. Learn More

High Cacao Content Costa Rican Milk Chocolate with Cashews & Orange Zest.

---

An unusually dark incarnation of milk chocolate - 63% cacao content - containing sweet cashews and infused with orange zest. Net wt: 50g / 1.76oz. Learn More

Costa Rican Milk Chocolate with Coffee Crunch

---

Sibo Coffee Toffee Milk Chocolate Bar, 45% cacao. This is a crowd pleaser, sweet and buttery coffee crunch. Net wt: 50g / 1.76oz Learn More

Costa Rican Milk Chocolate with Cardamom Spice and Coffee

---

Sibo Cardamom & Coffee Milk Chocolate Bar, 45% cacao. First cardamom and then coffee come through in this homage to Arabic-style coffee. Net wt: 50g / 1.76oz. Learn More

Coconut covered in 45% milk chocolate.

---

A pouch of coconut covered in 45% milk chocolate. Net wt: 100g / 3.5oz. Learn More

Cranberries covered in 70% dark chocolate.

---

A re-closable canister of dried cranberries covered in 70% dark chocolate. Net wt: 150g / 5.28oz. Learn More